His name -
Mr Muhammad Eunos Abdullah whom was also the first Malay in the Legislative
Council, the then governing body of Singapore.
I had a
long way back with Eunos as a town that saw some parts of my childhood created
here too!
I remembered
that I visited Eunos at least once a month to catch up on Bak Kut Teh. The
coffeeshop was situated beside the MRT station and I was surprised to see the
stall after so many years!The time spent at the coffeeshop having the bowl of Bak Kut Teh had brought me back to the days of mid-90s. Although being a simple dish, it brings out the peppery sensation and the meat is tender if you order the pork ribs and it makes a perfect pair with ‘You Tiao’ dipped in the soup. Complement with some braised pig trotters and a pot of tea makes a perfect meal.
It was only
recently that I started visiting the hawker centre at the other side of the
station. I was never a fan of Lor Mee but was caught off guard when I was
recommended to a stall in the centre.
The stall
name is FU CHUN and number is #01-25. I was surprised to see a very long queue
and spotted a friend of mine. He told me that the ‘Chap’ was not salty and the
meal balls was a must order. I was skeptical at first and I kept reservations
while joining the queue.
I have
never looked back since and religiously joins the queue whenever I am in the
vicinity. What is special about this dish is undoubtly the meat balls which are
very crispy on the outside with generous fillings. It is not very big in size
and always makes me order just 1 plate alone.
Moving
onwards in this series of Food ‘K’ Maestro visits Eunos, I will be heading by a
couple of hawker stalls recommended by Simply Eunos.sg.
Keep a
lookout in the upcoming weeks and feel free to drop me any recommendations
before I embark on my next write-up. Lifestyle, Historical Landmarks are also
welcome!
Signing
Off,
I Eat I
Breathe,
Food ‘K’
Maestro along with Lifestyle ‘K’ MaestroHave you liked my Facebook Page at www.facebook.com/foodkmaestro?
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